亀泉純米吟醸生原酒CEL-24

受到幕末風雲人物坂本龍馬的不羈浪人形象影響，還以為他的出生地所醸製的清酒，一定有豪氣干雲的風格；但在東京的居酒屋喝過這瓶「亀泉純米吟醸生原酒CEL-24」之後，那綿甜柔和徹底打破了我的想法。

鳳凰美田純米大吟醸山田錦五割磨き

把酒米之王「山田錦」精米至50%釀製而成的鳳凰美田純米大吟醸，是栃木県小林酒造慢工出細貨的傑作。它有著像Muscat般的溫和香氣，水果味甜美；相信愛西方葡萄酒的人也會迷上它。

天狗舞純米酒被譽為「山廃」方法釀酒的代表作，味道複雜而紮實，加溫飲用會有另外的體驗。難怪天狗飲過也會跳舞！

用冬季融化了的雪水來釀製的粉紅色氣泡濁酒「尾瀨の雪どけ純米大吟醸桃色にごり」，在櫻花盛放的季節限量發售。甜美又浪漫！

愛喝清酒的日本朋友約我在東京的「日本酒原価酒蔵」品酒。為什麼選擇這間居酒屋？因為價錢實在相宜，好酒品種很多，是地頭蟲的好介紹！

自小對酒精飲品有好感，還以為是受家人耳濡目染而產生興趣，原來我與清酒的緣份建立於家族兩代人之前…

Brewery：	Asahishuzo Co., Ltd. www.asahishuzo.ne.jp
Address :	2167-4, Shutomachi Osogoe, Iwakuni-shi, Yamaguchi, 742-0422, Japan
Category：	Junmai Daiginjo
Alcohol :	16%
Rice Variety：	Yamada Nishiki
Polishing Ratio :	39%
SMV :	Not disclosed
Acidity :	Not disclosed
Features :	Superb fruity fragrance. Balanced with lychee, peach and honey flavours. Mixed fruity flavours stronger than that in Dassai 50. A mild acidity. Fruity-yet-dry. Very smooth, well-balanced and easy to drink. Long after taste and refreshing. Best served chilled. Not necessary to pair with food. If you really want to pair it, best companions are dried fruit, sushi and sashimi. It doesn’t go very well with savoury foods such as potato chips, salty shrimp chips. In terms of cost-performance ratio, Dassai 39 is the highest among other Dassai products.
Price@LCBO：	CAN$34.60 (300ml)